Whichever way you choose to consume this South Indian-Style Karela Fry Will Make You Forget That Bitter Gourd Is BitterBitter gourd is disliked by many people for its bitter taste.Here is an easy recipe to help you make it at home.This Genius Hack To Peel Boiled Egg Will Change Your Life - And All You Need Is A Spoon!4 Of The Best Electronic Egg Boiler Options For Your Kitchen13 Best South Indian Recipes for Lunch | Top South Indian Recipes For LunchCooking With Banana Stem: South Indian Recipes Packed With The Goodness Of Banana Stem www.freeindianrecipes.com/vegetarian-recipes/karela-fry.html Heat oil in a kadai and add chopped onions. To verify, just follow the link in the messageCopyright 2020 Bennett coleman and co. ltd.All rights reserved.The Times of India.

These onions we will use as sabji. Subscribe to get daily ideas on mealsEditor's pick on the best recipes, articles and videos.Wondering what to cook today? Most Indian households slide karela into oblivion, mainly because of its bitter taste, which not many people like, especially kids. add salt at the last once the karela is done. Chop the 3 – 4 onions finely. Wondering what to cook today? How to Make Karela Fry. | For reprint rights: Times syndication serviceYour Rating Flavour the fried karelas with lemon and pair this delightful dish with rice or chapati to complete your meal at lunch or dinner. https://yummyindiankitchen.com/karela-fry-recipe-bitter-gourd-fry-kakarakaya-fry by Aanchal Gupta | posted in: Five ingredient recipes, Gluten free, No Onion Garlic Recipes, Side Dishes and Accompaniments, Vegan, Vegetables and Greens | 0 . https://www.vegrecipesofindia.com/karela-sabzi-or-karela-stir-fry Add ginger garlic paste, chilli powder, salt, amchur powder and dhaniya jeera powder. Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips so that your cooking journey is easier. https://hebbarskitchen.com/stuffed-karela-recipe-bharwa-karela Sign up to get daily ideas on mealsWondering what to cook today? Feel bitter for bitter gourd? Sign up to get daily ideas on mealsWondering what to cook today? https://www.masalaherb.com/crispy-karela-recipe-bitter-melon Updated : Jun 29, 2017, 16:24 ISTChoose your reason below and click on the Submit button. Add 2 tablespoon of lemon juice, pinch of turmeric powder and salt. Karela Pyaz kisabji is a special combination of sweet onions with bitter karelas. 5:11. Fry till pinkish brown. South Indian-Style Karela Fry Will Make You Forget That Bitter Gourd Is Bitter South Indian Karela Fry Recipe: Also known as Kakarakaya fry or bitter gourd fry, this crunchy and crispy karela fry is the perfect side dish for a plate of roti sabzi and dal platter. I also have a professional background in cooking & baking.You can lightly peel the skin if you want before you slice them.Add the karela slices and saute on a low or medium flame till the slicesBecome lightly browned. Now chop the onion very finely. Karela (bitter-gourd) has innumerable health, skin and hair benefits and should be included in our meals. Mix all the ingredients and set the bitter-gourd pieces aside for 15 minutes.Now, wash the bitter-gourd pieces under running water. Indian Food Blog on Indian Vegetarian and Non Veg RecipesKarela Fry is a side dish stir fried recipe.. Karela fry can be eaten along with dal rice and it is quite popular all across north india, in south india as kakarakaya fry and it is also called as bitter gourd fry…  The toughest part using this vegetable is removing the bitter taste of the bitter gourd and different people follow different procedures to remove the bitter taste.In this recipe I have also shown the video procedure and also written detailed steps in removing the bitterness and also stir frying it.Bitter gourd is often disliked due to its bitter taste, but, spending a little extra time in removing the bitterness can make this veggie a favorite amongst everyone…This vegetable has got lots of nutrients and karela has got lots of health benefits.